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The Lyle Hotel & Restaurant
100 Seventh Street
Lyle, WA


Phone Number: 800-447-6310
Web Site Address: www.lylehotel.com
Email Address: info@lylehotel.com


Description provided by the restaurant:

Fresh, flavorful, and Northwest! Overlooking the Columbia River on the sunny side of the Gorge, The Lyle Hotel Restaurant is a casual and relaxed atmosphere where you can enjoy the seasonal flavors of fresh seafood and traditional entrees. "Outstanding Washington Wine List" award for the third year from Winepress Northwest, we feature Columbia Gorge winery's best releases.

Average entrée price:
$16
Reservations:
Recommended
Featured dishes:
Grilled salmon, Hand cut NY steaks, Pan fried oysters
Driving directions:
From Hood River bridge, turn east on Hwy 14 for 11
miles to Lyle. Turn toward Columbia River on Seventh Street, go 1 1/2
blocks to 100 Seventh Street. From The Dalles Bridge go north on 197 1
1/2 miles to Hwy 14. Turn west, for 7 miles to Lyle. Turn toward the
Columbia River on Seventh Street, go 1 1/2 blocks to 100 Seventh Street.
Other information:
Located in a historic railroad hotel, The Lyle Hotel has been selected by Northwest's
best Places. A quiet, casual & relaxed atmosphere, with full service bar.

Copy of sample menu; menu changes weekly.

Appetizers

Seared Ahi Tuna with sticky rice, mango sauce and wasabi  9
Chilled Bay Shrimp Cocktail with house made cocktail sauce 6
Curried Chicken Satay with spicy peanut dipping sauce       7

Salads

Dinner Salad: Fresh garden greens 4
Caesar Salad: Fresh blend of garden greens with Caesar dressing and 6
parmesan cheese (with grilled chicken or smoked salmon add $4) .

Entrèes

Hand Cut Pepper Crusted New York Steak with whipped potatoes, sauteed
Vegetables and bleu cheese butter.
        House Cut 19
        Peter's Cut26
Goes especially well with Cascade Cliffs Barbera

Grilled Salmon with crispy polenta, wilted spinach and garlic butter. 16
Pair these flavors with Erin Glenn Pinot Gris.

Grilled Pork Tenderloin with crisp potato cakes, roasted garlic and 18
Forest mushrooms. Enjoy the flavors of Dry Hollow Fort Dalles RTW with this entrée.

Pan Fried Oysters with whipped potatoes, vegetables and tartar sauce 17
Pair with Canon del Sol Viognier.

Hand Rolled Potato-Spinach Gnocci with shredded chicken garlic broth 15
These flavors will be great in combination with Syncline Cabernet Sauvignon.

Grilled Ahi Tuna with seasoned rice, sake steamed clams and aromatic 19
vegetables. You'll enjoy these flavors with Sokol Blosser Evolution.

House Merlot or Chardonnay 3.50, Individual Sparkling wine 5.00

Open for dinner Wed-Sat 5-9, Sun 4
Serving LYLE HOTEL BLEND coffee, custom roasted by Hood River Coffee Co.

Each dinner prepared at the Lyle Hotel is crafted to your order.
The quality of your meal and dining experience is important to us.
Penny and Jim, Chef Matt McGowan
18% gratuity added for parties of 6 or more.

By Location: Bingen / White Salmon — Goldendale — Hood River Area — The Dalles Area —
Stevenson — Other Oregon — Other Washington  — Catering
By Cuisine: AmericanBreakfastCoffee HousesFast FoodItalian
Low-CarbohydrateMexicanOrientalPizzaPubsSeafoodSteaksUpscale

 

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